Table 3.
Anaerobic digestion substrate properties.
Experimental group | Control group | |
---|---|---|
Weight loss rate (%) | 39.4 ± 1.06 | 0 |
sCOD (mg/L) | 7860.3 ± 244.12 | 3238.24 ± 123.6 |
Total sugar (mg/L) | 908.33 ± 38.68 | 201.98 ± 9.19 |
VFAs (mg/L) | 600 ± 48 | 445 ± 34 |
Acetic acid (mg/L) | 213.39 ± 10 | 150.89 ± 12 |
Propionic acid (mg/L) | 33.53 ± 3.2 | 10.31 ± 0.5 |
Butyric acid (mg/L) | 255.38 ± 10 | 12.95 ± 0.5 |
Cellulose (%) | 10.95 ± 0.16 | 28.97 ± 0.38 |
Hemicellulose (%) | 11.03 ± 0.08 | 27.29 ± 0.27 |
Lignin (%) | 4.02 ± 0.02 | 6.07 ± 0.04 |