Table 1.
Spiked concentrations (ng/mL) |
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Analyte | RT (min) | SRM transition m/z | CE (V) | (1) | ( 2 ) | ( 3 ) | ( 4 ) | ( 5 ) | ( 6 ) | ( 7) | ( 8 ) | ( 9 ) | ( 10 ) | ( 11 ) |
Silychristin | 1.9 |
481 → 125 481 → 325 |
29 22 |
1.2 | 2 | 4 | 8 | 16 | 32 | 64 | 128 | 256 | 512 | 1024 |
Silydianin | 2.4 |
481 → 179 481 → 125 |
26 31 |
1.2 | 2 | 4 | 8 | 16 | 32 | 64 | 128 | 256 | 512 | 1024 |
Silybin A | 5.1 |
481 → 125 481 → 301 |
28 21 |
0.4 | 2 | 4 | 8 | 16 | 32 | 64 | 128 | 256 | 512 | 1024 |
Silybin B | 5.5 |
481 → 125 481 → 301 |
29 21 |
0.4 | 2 | 4 | 8 | 16 | 32 | 64 | 128 | 256 | 512 | 1024 |
Isosilybin A | 6.9 |
481 → 125 481 → 453 |
29 20 |
0.4 | 2 | 4 | 8 | 16 | 32 | 64 | 128 | 256 | 512 | 1024 |
Isosilybin B | 7.2 |
481 → 125 481 → 453 |
27 19 |
0.4 | 2 | 4 | 8 | 16 | 32 | 64 | 128 | 256 | 512 | 1024 |
d4-Daidzein | 3.6 |
257 → 212 257 → 136 |
31 39 |
The first SRM transition of each milk thistle flavonolignan was used as the quantifier while the second SRM transition was used as a qualifier in the UHPLC-MS/MS assay.