Table 1.

Effect of Nippostrongylus brasiliensis on fecal short chain fatty acid levels in mice fed different diets.

Diet	SCFA	p-value	Change upon infection
Normal
	Acetate	ns
	Butyrate	0.04	increase
	Propionate	0.03	increase
High glycemic index
	Acetate	ns
	Butyrate	0.007	increase
	Propionate	ns
High fat
	Acetate	ns
	Butyrate	ns
	Propionate	0.046	increase