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. 2021 Feb 18;11:4166. doi: 10.1038/s41598-021-83753-5

Table 1.

Composition and calculated analysis of the basal experimental diets.

Ingredients (%) Starter Grower
Yellow corn 55.750 59.590
Soybean meal (48%cp) 38.000 33.150
Sun flower oil 2.000 3.000
Mono calcium phosphate 1.600 1.600
Limestone 1.600 1.650
Sodium chloride 0.300 0.300
Vit. and mineral mixa 0.300 0.300
dl-Methionine 0.210 0.210
Lysine 0.200 0.200
Total 100.00 100.00
Calculated analysesb
Crude protein (%) 22.98 20.98
ME (kcal/kg) 3004 3104
Crude fat (%) 2.50 2.60
Crude fiber (%) 2.71 2.60
Calcium (%) 0.99 1.00
Phosphorus available (%) 0.49 0.48
Mathionine (%) 0.57 0.48
Mathionine + cysteine (%) 0.84 0.83
Lyine (%) 1.37 1.25

aEach kg of vitamin and minerals mixture contained: Vit. A, 4,000,000 IU; Vit. D3, 500,000 IU; Vit. E, 16.7 g.; Vit. K, 0.67 g.; Vit. B1, 0.67 g.; Vit. B2, 2 g.; Vit. B6, 0.67 g.; Vit. B12, 0.004 g.; Nicotinic acid, 16.7 g.; Pantothenic acid, 6.67 g.; Biotin, 0.07 g.; Folic acid, 1.67 g.; Choline chloride, 400 g.; Zn, 23.3 g.; Mn, 10 g.; Fe, 25 g.; Cu, 1.67 g.; I, 0.25 g.; Se, 0.033 g.; Mg, 133.4 g.

bCalculated values were according to NCR33 textbook values for feedstuffs all the experimental diets were formulated to meet or exceed the National Research council recommendation (NRC)33.