Table 2.
Year | 2011 | 2013 | 2015 |
---|---|---|---|
Out-of-pocket health care spending as a share of total expenditure (cut-off point =10%) | |||
Head count (SE) | 29.92 (0.008) | 36.52 (0.007) | 39.42 (0.009) |
p-valueb | < 0.001 | < 0.001 | |
Overshoot (SE) | 6.85 (0.003) | 9.87 (0.004) | 11.45 (0.003) |
p-valueb | < 0.001 | < 0.001 | |
Mean positive overshoot | 22.89 | 27.03 | 31.25 |
Out-of-pocket health care spending as a share of non-food expenditure (cut-off point = 40%) | |||
Head count (SE) | 20.86 (0.007) | 27.63 (0.008) | 31.00 (0.009) |
p-valueb | < 0.001 | < 0.001 | |
Overshoot (SE) | 3.12 (0.002) | 5.06 (0.002) | 8.75 (0.003) |
p-valueb | < 0.001 | < 0.001 | |
Mean positive overshoot | 14.96 | 18.31 | 28.23 |
Note: (a) Presented as % unless otherwise indicated; (b) Statistical testing was conducted by comparing the year-specific “head count” with the equivalent value in 2011