Table 2.
8 a.m | No. 1/3/6/10 + breakfast |
10 a.m | Egg/1 glass thick lassi/roasted Bengal gram (channa)/dry fruits/peanuts |
1 p.m | 1 katori dal/pulse + 1 katori curd + lunch |
5 p.m | Roasted Bengal gram (channa)/peanuts/dhokla/any besan dish + tea etc. |
8 p.m | 1 katori dal + dinner |
10 p.m | 1 glass milk/no. 1/3/6/10 |
serial numbers in table from food groups in Table 1.