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. 2021 Feb 16;13:147–160. doi: 10.2147/JEP.S270038

Table 3.

The Influence of Plant Extracts on Body Weight

Body Weight
Experimental Groups Initial Weight Final Weight Weight Gain (+) or Loss (−)
Normal control (2% tween 80%) 377.00±8.05 385.67±7.47 8.67±4.22
Negative control CP(200mg/kg i.p) 381.50±5.75 363.33±4.68 −18.17±3.05a**
Positive control (EN10mg/kg/Po) 350.50±6.74 343.67±7.37 −2.50±9.25
CE(100mg/kg)+CP(200mg/kg) 372.67±9.38 358.17±9.38 −14.5±3.87a*
CE(200mg/kg)+CP(200mg/kg) 355.50±9.01 341.33±7.64 −14.17±2.98a*
CE(400mg/kg)+CP(200mg/kg) 356.83±6.16 355.83±6.24 −1.00±3.44
AF(200mg/kg)+ CP(200mg/kg) 360.50±9.25 346.00±8.02 −14.55±2.06a*
AF(400mg/kg)+ CP(200mg/kg) 365.33±7.32 351.00±8.58 −14.17±2.57a*
HF(200mg/kg)+ CP(200mg/kg) 372.00±8.10 357.00±7.14 −15.00±2.65a*
HF(400mg/kg)+ CP(200mg/kg) 384.33±0.80 370.00±5.11 −14.33±4.54a*

Notes: Mean ±SEM (n= 6); analysis was performed using one-way ANOVA followed by Tukey post hoc test; aCompared with normal control: *p<0.05, **p<0.01.

Abbreviations: AF, aqueous fraction; CE, crude extract; CP, cyclophosphamide; EN, enalapril; HF, hexane fraction; SEM, standard error of mean; Wt., weight.