Table 5.
Classification of Salmonella serovars in 3 farms.
| Farm | No. of samples | No. of Salmonella isolates (%) | No. of Salmonella isolates (%) |
||||
|---|---|---|---|---|---|---|---|
| SE | ST | SIND | SINF | SD | |||
| A (Shandong) | 1,077 | 151 (14.02) | 144 (95.36) | 6 (3.97) | 1 (0.67) | ||
| B (Jiangsu) | 1,271 | 72 (5.66) | 70 (97.22) | 2 (2.78) | |||
| C (Hebei) | 1,250 | 123 (9.84) | 115 (93.50) | 4 (3.25) | 2 (1.62) | 2 (1.62) | |
| Total | 3,598 | 346 (9.61) | 329 (95.09) | 12 (3.46) | 1 (0.29) | 2 (0.58) | 2 (0.58) |
Abbreviations: SD, Salmonella Derby; SE, Salmonella Enteritidis; SIND, Salmonella Indiana; SINF, Salmonella Infantis; ST, Salmonella Typhimurium.