Table 9.
Species selected for welfare analysis.
Fishery | Annual ex-vessel revenues, 2007–2016 (2018 US$, millions) | Baseline rank by value | Fishery group | |
---|---|---|---|---|
Mean | Standard deviation | |||
American lobster | 502.5 | 111.5 | 1 | Lobster/crab |
Sea scallop | 501.4 | 72.8 | 2 | Shrimp/mollusk |
Walleye pollock | 390.4 | 49.9 | 3 | Low-value fish |
White shrimp | 246.3 | 30.1 | 4 | Shrimp/mollusk |
Brown shrimp | 216.2 | 51.6 | 5 | Shrimp/mollusk |
Pacific cod | 212.1 | 56.9 | 6 | Low-value fish |
Blue crab | 209.4 | 19.6 | 7 | Lobster/crab |
Dungeness crab | 186.1 | 48 | 8 | Lobster/crab |
Pacific halibut | 182.9 | 60.3 | 9 | High-value fish |
Sablefish | 140 | 27.3 | 10 | High-value fish |
Chum salmon | 73.3 | 20.1 | 12 | Low-value fish |
California market squid | 58 | 22 | 13 | Shrimp/mollusk |
Chinook salmon | 51.8 | 15.1 | 14 | High-value fish |
Yellowfin sole | 49.2 | 10.5 | 15 | Low-value fish |
Summer flounder | 31.3 | 3.6 | 18 | High-value fish |
Florida stone crab (claws) | 28.7 | 5 | 20 | Lobster/crab |
Total | 3079.6 |