Table 4.

Factors predicting malnutrition among COVID-19 patients admitted in PGH.

Factors	Univariable			Multivariable
	Odds Ratio	95% CI	p-value	Odds Ratio	95% CI	p-value
COVID-19 Severity
Low	Reference			Reference
Moderate	4.57	[2.32, 9.02]	<0.001	3.36	[1.65, 6.83]	0.001
Severe	78.47	[21.39, 287.79]	<0.001	35.56	[9.21, 137.35]	<0.001
Age≥65	1.39	[0.81, 2.39]	0.225
Female	0.64	[0.40, 1.01]	0.056
Urban residence	1.10	[0.68, 1.76]	0.708
Educational Attainment
None	Reference
Elementary	6.36	[0.53, 77.08]	0.146
High School	4.00	[0.35, 45.10]	0.262
College	6.73	[0.59, 76.54]	0.124
Community-Acquired Pneumonia
None	Reference			Reference
Low Risk	0.48	[0.12, 1.85]	0.285	0.93	[0.23, 3.80]	0.919
Moderate Risk	2.53	[1.47, 4.34]	0.001	1.69	[0.92, 3.10]	0.092
High Risk	Omitteda
Hospital-Acquired Pneumonia	Omitteda
Chronic Kidney Disease	1.97	[1.05, 3.72]	0.035	1.80	[0.89, 3.66]	0.105
Hypertension	1.55	[0.97, 2.47]	0.067
Type 2 Diabetes Mellitus	1.38	[0.83, 2.29]	0.214
Bronchial Asthma	0.98	[0.30, 3.20]	0.973

^aPredicts perfectly.