Table 2.
EOs | Tested bacteria |
EO concentration (µL per disc)
|
Gentamycin
(10.00 µg per disc) |
|||
---|---|---|---|---|---|---|
5.00 | 10.00 | 15.00 | 20.00 | |||
ZEO | E. coli O157:H7 | 12.00 ± 0.80d | 15.00 ± 1.01d | 19.00 ± 0.50d | 24.00 ± 1.17d | 22.00 ± 0.50b |
L. monocytogenes | 9.00 ± 0.70b | 12.00 ± 1.01b | 16.00± 1.20b | 17.00 ± 0.50b | 21.00 ± 1.09a | |
P. fluorescens | 8.00 ± 0.52a | 11.00 ± 1.01a | 13.00 ± 0.40a | 16.00 ± 0.70a | 23.00 ± 0.70c | |
S. putrefaciens | 11.00 ± 0.30c | 14.00 ± 0.60c | 18.00 ± 1.10c | 23.00 ± 1.00c | 24.00 ± 1.10d | |
OEO | E. coli O157:H7 | 11.00 ± 0.50b | 14.00 ± 0.70d | 16.00 ± 1.11c | 21.00 ± 0.40c | 22.00 ± 0.51b |
L. monocytogenes | 8.00 ± 0.71a | 11.00 ± 1.20b | 15.00 ± 0.70b | 17.00 ± 0.54b | 21.00 ± 1.01a | |
P. fluorescens | 8.00 ± 0.80a | 10.00 ± 0.10a | 13.00 ± 0.40a | 16.00 ± 0.71a | 23.00 ± 0.70c | |
S. putrefaciens | 11.00 ± 0.70b | 13.00 ± 0.50c | 17.00 ± 1.21d | 22.00 ± 0.80d | 24.00 ± 1.10e | |
SEO | E. coli O157:H7 | 7.00 ± 0.10a | 8.00± 0.40b | 8.00 ± 0.50a | 9.00 ± 0.70a | 22.00 ± 0.50b |
L. monocytogenes | 7.00 ± 0.43a | 7.00 ± 0.53a | 8.00 ± 0.50a | 9.00 ± 0.50a | 21.00 ± 1.08a | |
P. fluorescens | 7 .00± 0.01a | 8.00 ± 0.10b | 9.00 ± 0.41b | 10.00 ± 1.11b | 23.00 ± 0.70c | |
S. putrefaciens | 7 .00± 0.01a | 8.00 ± 0.70b | 10.00 ± 0.50c | 13.00 ± 1.21c | 24.00 ± 1.13d | |
CEO | E. coli O157:H7 | 7.00± 0.13a | 9.00 ± 0.50a | 12.00 ± 1.10b | 14.00 ± 0.80b | 22.00 ± 0.50b |
L. monocytogenes | 8.00± 0.50b | 9.00 ± 0.73a | 11.00 ± 0.43a | 13.00 ± 1.20a | 21.00 ± 1.00a | |
P. fluorescens | 9.00 ± 0.41c | 11.00 ± 0.50b | 14.00 ± 1.30c | 17.00 ± 1.10d | 23.00 ± 0.70c | |
S. putrefaciens | 9.00 ± 0.57c | 12.00 ± 0.70c | 14.00 ± 0.50c | 16.00 ± 1.20c | 24.00 ± 1.10d |
OEO: Origanum vulgare essential oil; ZEO: Zataria multiflora essential oil; SEO: Syzygium aromaticum essential oil; CEO: Cinnamomum verum essential oil. abcde Different superscript letters within the same EOs column and concentrations are significantly different (p < 0.05).