TABLE 1.
Pearson’s correlation and significance between cooking time (CKT), water absorption capacity (WAC), and 28 seed weight (SdW) of four populations (DxG population, MAGIC population, VEF panel, and MIP panel).
Population | Trait | WAC | SdW |
DxG | |||
CKT | −0.46*** | –0.18 | |
WAC | –0.04 | ||
MAGIC | |||
CKT | 0 | 0.19*** | |
WAC | 0.01 | ||
VEF | |||
CKT | −0.28*** | −0.33*** | |
WAC | 0.13 | ||
MIP | |||
CKT | –0.07 | −0.13* | |
WAC | −0.23*** |
Significance of correlations indicated as ***p < 0.001; **p < 0.01; *p < 0.05.