Table 4.
Effects of different dietary CP levels on the reproductive organ and ovarian follicle development of laying ducks at the end of the trial (61 wk).
Variables | CP level (%)1 |
SEM |
P-values |
||||||
---|---|---|---|---|---|---|---|---|---|
17.5 | 16.5 | 15.5 | 14.5 | 13.5 | ANOVA | Linear | Quadratic | ||
Initial Body weight (kg) | 1.48 | 1.47 | 1.49 | 1.48 | 1.49 | 0.005 | 0.801 | 0.601 | 0.763 |
Final Body weight (kg) | 1.48 | 1.47 | 1.48 | 1.46 | 1.51 | 0.007 | 0.128 | 0.240 | 0.123 |
Liver weight (g) | 49.7 | 50.5 | 49.8 | 52.3 | 45.8 | 0.954 | 0.308 | 0.393 | 0.260 |
Oviduct length (cm) | 53.2 | 58.2 | 57.1 | 53.2 | 58.3 | 0.849 | 0.103 | 0.400 | 0.668 |
Oviduct weight (g) | 57.5 | 54.1 | 54.6 | 52.8 | 53.3 | 0.672 | 0.212 | 0.041 | 0.076 |
Ovarian weight (g) | 51.7a | 52.3a | 42.9a,b | 39.7b | 41.8a,b | 1.561 | 0.012 | 0.002 | 0.006 |
Number of POF | 4.83 | 5.08 | 5.25 | 4.83 | 4.67 | 0.122 | 0.604 | 0.507 | 0.312 |
Total POF weight (g) | 42.0a,b | 43.5a | 36.2a,b | 33.1a,b | 31.4b | 1.665 | 0.048 | 0.005 | 0.021 |
Mean POF weight (g) | 8.63a | 8.76a | 6.92a | 6.83b | 6.72b | 0.283 | 0.019 | 0.002 | 0.009 |
Number of SYF | 11.6 | 10.4 | 9.58 | 6.67 | 7.92 | 0.643 | 0.104 | 0.012 | 0.039 |
Total SYF weight (g) | 2.05a,b | 2.44a | 1.83a,b | 1.30b | 1.40a,b | 0.137 | 0.036 | 0.009 | 0.031 |
Mean SYF weight (g) | 0.190 | 0.213 | 0.199 | 0.177 | 0.190 | 0.009 | 0.826 | 0.584 | 0.807 |
Number of LWF | 14.5 | 12.9 | 11.6 | 13.8 | 13.3 | 0.810 | 0.854 | 0.788 | 0.700 |
Total LWF weight (g) | 0.768 | 0.818 | 0.723 | 0.848 | 0.748 | 0.046 | 0.927 | 0.970 | 0.979 |
Mean LWF weight (g) | 0.051 | 0.067 | 0.065 | 0.059 | 0.059 | 0.002 | 0.063 | 0.588 | 0.068 |
a,bMeans within a row with differing superscripts differ significantly (P < 0.05). Abbreviations: LWF, large white follicles; POF, preovulatory follicles; SYF, small yellow follicles.
Mean of 6 replicates (2 ducks per replicate) per treatment.