Table 5.
Percentage of saturated fatty acids, monounsaturated fatty acids, and polyunsaturated fatty acids in oil samples.
| Oil | Saturated fatty acids (SFAs) | Monounsaturated fatty acids (MUFAs) | Polyunsaturated fatty acids (PUFAs) |
|---|---|---|---|
| Kernel oil | 19.63 | 55.68 | 24.69 |
| Pseudo-cereal oil | 14.25 | 22.77 | 62.98 |
| Legume oil | 15.64 | 31.41 | 52.95 |
| Amaranth oil | 24.97 | 25.57 | 49.46 |
| Marrow seed oil | 26.62 | 26.16 | 47.23 |
| Cruciferous seed oil | 22.52 | 67.34 | 10.14 |
| Leafy green seed oil | 22.92 | 60.32 | 16.76 |