Table 1.
The comparison of OSA patients with healthy subjects from the control group.
| Parameters | OSA Patients | Control Group | p |
|---|---|---|---|
| Age (years) | 55.58 ± 11.03 | 52.80 ± 14.19 | 0.55 |
| BMI (kg/m2) | 32.63 ± 7.05 | 29.78 ± 7.15 | 0.07 |
| LOX-1 (pg/mL) | 1127.50 ± 642.01 | 983.62 ± 615.18 | 0.435 |
| ET-1 (pg/mL) | 1.58 ± 0.65 | 1.09 ± 0.38 | <0.001 |
| AHI (/hour) | 28.20 ± 17.90 | 2.15 ± 1.82 | <0.00001 |
| DI (/hour) | 23.75 ± 19.12 | 2.81 ± 2.32 | <0.00001 |
| Mean SaO2 during sleep (%) | 91.37 ± 8.19 | 94.05 ± 2.07 | 0.006 |
| Minimum saturation (%) | 79.46 ± 8.83 | 86.05 ± 4.90 | 0.0006 |
| Glucose (mg/dL) | 95.96 ± 14.98 | 89.50 ± 8.56 | 0.037 |
| CRP (mg/L) | 4.02 ± 3.20 | 3.13 ± 2.96 | 0.437 |
| Urid acid (mg/dL) | 5.90 ± 1.50 | 4.90 ± 1.05 | 0.006 |
| Total cholesterol (mg/dL) | 203.23 ± 38.66 | 218.00 ± 52.87 | 0.197 |
| LDL cholesterol (mg/dL) | 122.21 ± 32.58 | 136.73 ± 45.09 | 0.210 |
| HDL cholesterol (mg/dL) | 50.49 ± 12.91 | 51.15 ± 14.81 | 0.377 |
| Triglycerides (mg/dL) | 156.36 ± 87.58 | 150.21 ± 73.74 | 0.942 |