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. 2021 Jan 27;18(3):1104. doi: 10.3390/ijerph18031104

Table 2.

Household characteristics of US adults who completed the COVID-19 and Food Waste Questionnaire (N = 946).

Frequency Percentage
Household income
Less than $25,000 124 13.1
$25,000–$34,999 89 9.4
$35,000–$49,999 172 18.2
$50,000–$74,999 273 28.9
$75,000–$99,999 153 16.2
$100,000–$149,999 96 10.1
$150,000–$199,999 22 2.3
$200,000+ 17 1.8
Household size
1 129 13.7
2 215 22.8
3 183 19.4
4 274 29.0
5+ 143 15.1
Number of children
0 357 37.7
1 263 27.8
2 246 26.0
3 41 4.3
4+ 39 4.1