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. 2021 Jan 20;10(2):144. doi: 10.3390/antiox10020144

Table 1.

List of polyphenol compounds in WCCE, expressed in mg/g ± SD. Table adapted from the work of Nemzer et al. (under review) [27].

Polyphenol mg/g
3-O-Caffeoylquinic acid 41.3 ± 8.4
5-p-coumaroylquinic acid 0.4 ± 0.1
5-O-Caffeoylquinic acid 134.6 ± 16.7
3-Feruloylquinic acid 7 ± 1.2
4-O-Caffeoylquinic acid 74.9 ± 11.1
p-coumaroylquinic acid 0.6 ± 0.1
p-coumaroylquinic acid 2.5 ± 0.5
4-Feruloylquinic acid 8.4 ± 1.7
5-Feruloylquinic acid 38.1 ± 6.3
3-O-Caffeoylquinic lactone 7.8 ± 1.2
4-O-Caffeoylquinic lactone 3.8 ± 0.6
3,4-O-Dicaffeoylquinic acid 37.6 ± 7.3
3,5-O-Dicaffeoylquinic acid 12.1 ± 2.2
4,5-O-Dicaffeoylquinic acid 47.2 ± 7.8
3-O-Feruloyl-4-Caffeoylquinic acid 0.9 ± 0.2
3-O-Caffeoy-4-Feruloylquinic acid 3.3 ± 0.6
3-O-Feruloyl-5-Caffeoylquinic acid 0.2 ± 0
3-O-Caffeoy-5-Feruloylquinic acid 1.1 ± 0.3
4-O-Feruloyl-5-Caffeoylquinic acid 0.7 ± 0.2
4-O-Caffeoy-5-Feruloylquinic acid 3.4 ± 0.7
Total CGA 425.8 ± 63.9
Trigonelline 33.78 ± 5.2
Caffeine 18.2 ± 3.3