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. 2021 Jan 25;10(2):241. doi: 10.3390/foods10020241

Table 2.

Pulsed electric field treatment parameters applied in experiment 2. Electric field strength and total specific energy input values are expressed as means ± standard deviation.

Treatments (T) 1 Electric Field Strength (kV/cm) Energy Input 2 (kJ/kg) Frequency (Hz) Total Treatment Time (s) Pulse Number 3 Pulse Width (µs)
Control 0 0 0 0 0 0
T5 0.60 ± 0.02 0.45 ± 0.01 50 9 450 20
T6 1.20 ± 0.03 1.77 ± 0.05 50 9 450 20
T7 0.60 ± 0.02 0.66 ± 0.02 50 12 600 20
T8 1.20 ± 0.03 2.42 ± 0.09 50 12 600 20

1n = 5 samples/treatment. 2 Calculated according to Raso et al. [16]. 3 Calculated by multiplying frequency (i.e., number of pulses/s) and total treatment time.