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. 2021 Jan 28;11(2):335. doi: 10.3390/ani11020335

Table 1.

The ingredients and nutritional composition of basal-diets.

Ingredients, % Control Horsetail Spirulina
Yellow corn 48.90 35.21 52.51
Wheat 20.00 20.00 20.00
Soybean meal (48% crude protein) 18.73 16.50 -
Horsetail - 15.00 -
Spirulina - - 15.00
Calcium carbonate 10.00 9.40 9.40
Dicalcium phosphate 1.52 1.52 1.52
Salt 0.32 0.32 0.32
Soybean oil 1.06 1.30 0.50
Vitamin–mineral mix 0.50 0.50 0.50
DL-Met 0.12 0.05 0.05
L-Lys HCl 0.05 0.20 0.20
Chemical composition (%)
AMEn (kcal/kg) 2763 2698 2875
Crude protein 15.49 15.60 15.62
Crude fiber 2.60 3.95 2.23
Ca 4.36 4.33 4.41
Available P 0.35 0.35 0.36
Na 0.16 0.15 0.16
Available Met 0.34 0.25 0.35
Available Met+Cys 0.63 0.52 0.94
Available Lys 0.75 0.79 0.73

Control: basal-diet without feed supplements; Horsetail: basal-diet including 15% horsetail, not fed to animals but used to formulate the different feed mixtures (0, 0.25, and 0.50%); Spirulina: basal-diet including 15% spirulina, not fed to animals but used to formulate the different feed mixtures (0, 1, and 2%); AMEn: nitrogen-corrected apparent metabolizable energy.