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Spirulina nutrient content.
| Chemical Composition (% on Dry Matter) | |
|---|---|
| Moisture | 7.22 |
| Protein | 57.61 |
| Fat | 5.31 |
| Fiber | 3.80 |
| Ash | 13.8 |
| Mineral concentrations (%) | |
| Calcium | 2.20 |
| Phosphorus | 0.40 |
| Magnesium | 0.85 |
| Iron | 1.23 |
| Manganese | 0.80 |
| Zinc | 1.87 |
| Vitamins and carotenoids (μg/100 g) | |
| Total carotenoids | 680 |
| Vitamin A | 134 |
| Vitamin E | 105 |
| Ascorbic acid | 824 |
Data were obtained from the manufacturer (The Nour Darou Company, Gonbad-Kavous, Golestan, Iran).
