Table 1.
Trends of the number of Salmonella spp., S. Enteritidis, S. Typhimurium, monophasic S. Typhimurium and “Control Salmonella serotypes” of human isolates, Greece, 2006–2017.
| Salmonella Serotype | Trend |
|---|---|
| Salmonella spp. | Statistically significantly decreasing (IRR: 0.996, p-value < 0.001, 95% CI: 0.995–0.998) |
| S. Enteritidis | Statistically significantly decreasing (IRR: 0.992, p-value < 0.001, 95% CI: 0.990–0.994) |
| S. Typhimurium | No evidence for significant trend (IRR: 0.998, p-value = 0.287, 95% CI: 0.996–1.001) |
| Monophasic S. Typhimurium | No evidence for significant trend (IRR: 0.992, p-value = 0.134, 95% CI: 0.983–1.002) |
| “Control Salmonella serotypes” 1 | No evidence for significant trend (IRR: 0.999, p-value = 0.834, 95% CI: 0.997–1.002) |
1 serotypes detected from human cases between 2004 and 2017 but were either not detected or rarely detected, maximum of two times each, in poultry.