Table 3.
Parameter |
AER, g/kg |
Storage Time (Day) | |||
---|---|---|---|---|---|
1 | 3 | 7 | 14 | ||
0 | 36.77 a | 31.78 b | 28.38 b,c | 23.85 c | |
% DMb | 20 | 35.23 a | 28.93 b | 28.10 b | 23.39 c |
SE = 2.268 | 40 | 35.01 a | 33.84 a,b | 29.40 b | 23.88 c |
60 | 38.78 a | 30.78 b | 30.40 b | 24.48 c | |
0 | 53.18 a | 53.62 a | 42.96 B,b | 42.12 B,b | |
% OMb | 20 | 54.56 | 53.31 | 51.23 A | 50.49 A |
SE = 3.699 | 40 | 52.91 | 50.66 | 47.53 A,B | 47.71 A,B |
60 | 53.36 | 52.85 | 48.42 A,B | 46.60 A,B | |
0 | 10.93 d | 15.59 c | 29.59 A,b | 34.74 A,a | |
% MMb | 20 | 11.24 d | 18.81 c | 21.69 B,b | 27.02 B,a |
SE = 2.121 | 40 | 12.97 d | 16.47 c | 24.08 B,b | 29.21 B,a |
60 | 9.41 d | 17.38 c | 22.13 B,b | 29.97 B,a |
A–B Least square means with different letters within the same day of storage time were significantly different (p < 0.05); a–d Least square means with different letters within the same treatments were significantly different (p < 0.05); SE: standard errors; AER: anthocyanin extracted residue; LD: Longissimus dorsi; TMR: total mixed ration.