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. 2021 Feb 27;19(2):e06406. doi: 10.2903/j.efsa.2021.6406

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© 2021 European Food Safety Authority and European Centre for Disease Prevention and Control.

This is an open access article under the terms of the http://creativecommons.org/licenses/by-nd/4.0/ License, which permits use and distribution in any medium, provided the original work is properly cited and no modifications or adaptations are made.

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Number of illness cases in food‐borne outbreaks in reporting EU MS, 2010–2019

Note: the number of MS reporting outbreaks is indicated in the bottom (N).

Cases involved in both strong‐evidence outbreaks and weak‐evidence outbreaks are counted in the figure.

Data on food‐borne outbreaks for 2018 differ from those published in the European Union One Health 2018 Zoonoses Report, due to a delay in reporting from one MS (the Netherlands).