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. 2021 Feb 3;10(2):308. doi: 10.3390/cells10020308

Figure 4.

Figure 4

Effect of NAA and ABA on chlorophyll content in the flavedo of GA and PDJ-treated citrus fruit. Chl a, chlorophyll a; Chl b, chlorophyll b; Total, total chlorophyll. The results shown are the mean ± SE for triplicate samples. Different letters (a, b, and c) indicate significant differences at the 5% level by Tukey’s test.