TABLE 3.

Microorganisms isolated from DA pork loins

	0 day	20 days	40 days
	Pseudomonas group A**	Pseudomonas group F	Pseudomonas fluorescens
	Pseudomonas group B*	Pseudomonas group G	Pseudomonas koreensis**
	Pseudomonas group C**	Pseudomonas weihenstephanensis	Staphylococcus equorum *
	Pseudomonas group D	Staphylococcus epidermidis **	Staphylococcus vitulinus*
	Pseudomonas group E**	Staphylococcus equorum	Bacillus subtilis
Aerobe	Pseudomonas lurida*	Stenotrophomonas rhizophila	Rahnella variigena
	Staphylococcus epidermidis **	Erwinia persicin‐aphidicola
	Serratia liquefaciens	Macrococcus caseplyticus
	Acinetobacter guillouiae	Acinetobacter septicus
	Micrococcus aloeverae
	Aeromonas salmonicida
LAB	Enterococcus devriesei group	Enterococcus devriesei group	ND.
Yeast	Debaryomyces hansenii‐fabryi **	Debaryomyces hansenii‐fabryi **	Debaryomyces hansenii‐fabryi **
		Candida zeylanoides*	Yarrowia deformans
		Yarrowia galli	Yarrowia galli

Species isolated from triplicated and duplicated samples were shown with **and *, respectively. Species isolated at multiple time points were shown in bold.

Pseudomonas groups A, B, C, D, E, F, and G include Pseudomonas paralactis/mucidolens/synxatha/gessardii/libanensis, Pseudomonas putida/fuscovaginae/aplenii, Pseudomonas marginalis/extremaustralis, Pseudomonas helleri/migulae, Pseudomonas lactis/cedrina, Pseudomonas fragi/psychrophila, and Pseudomonas oryzihabitans/reidholzensis, respectively. The Enterococcus devriesei group includes Enterococcus devriesei/pseudoavium/viikkiensis.