Table 7.
Body composition assessment of two groups of the study.
| SYN | LUX | |||||||||
|---|---|---|---|---|---|---|---|---|---|---|
| T0 | T1 |
p-Value (T0 vs. T1) |
T2 |
p-Value (T1 vs. T2) |
T0 | T1 |
p-Value (T0 vs. T1) |
T2 |
p-Value (T1 vs. T2) |
|
| Weight (kg) | 79.1 ± 14.1 | 78.8 ± 13.8 | ns # | 78.4 ± 13.2 | ns # | 75.8 ± 15.8 | 75.6 ± 15.5 | ns # | 76.6 ± 15.0 | ns # |
| BMI (kg/m2) | 28.9 ± 3.7 | 28.8 ± 3.4 | ns # | 28.7 ± 3.7 | ns # | 27.5 ± 5.9 | 27.4 ± 5.8 | ns # | 27.8 ± 5.8 | ns # |
| Waist to hip ratio | 0.93 ± 0.07 | 0.92 ± 0.07 | ns # | 0.92 ± 0.06 | ns # | 0.96 ± 0.09 | 0.95 ± 0.09 | ns # | 0.95 ± 0.8 | ns # |
| Resistance (ohm) | 480.4 ± 87.3 | 450.8 ± 79.1 | ns # | 472.8 ± 96.9 | ns # | 498.7 ± 81.0 | 486.2 ± 98.2 | ns # | 496.0 ± 74.5 | ns # |
| Reactance (ohm) | 39.3 ± 10.8 | 42.3 ± 12.3 | 0.0391 # | 41.9 ± 11.3 | ns # | 41.8 ± 12.1 | 40.2 ± 10.0 | ns # | 41.8 ± 8.7 | ns # |
| Phase angle (°) | 4.6 ± 1.5 | 5.3 ± 2.2 | ns # | 4.8 ± 1.5 | ns # | 4.9 ± 0.5 | 5.4 ± 0.7 | ns # | 4.9 ± 0.5 | ns # |
| TBW (%) | 52.8 ± 6.1 | 55.1 ± 5.9 | 0.0465 # | 53.2 ± 6.3 | ns # | 56.3 ± 7.4 | 60.8 ± 8.3 | 0.0033 # | 54.4 ± 7.4 | 0.0301 # |
| ICW (%) | 46.8 ± 7.2 | 49.9 ± 8.7 | 0.0058 # | 47.0 ± 9.0 | ns # | 48.5 ± 5.0 | 49.5 ± 6.3 | ns # | 45.1 ± 14.4 | ns # |
| ECW (%) | 53.2 ± 7.2 | 50.1 ± 8.7 | 0.0058 # | 53.0 ± 8.8 | ns # | 51.5 ± 3.1 | 50.5 ± 3.5 | ns # | 54.9 ± 3.0 | ns # |
| FM (%) | 34.4 ± 8.2 | 31.5 ± 8.2 | ns # | 32.6 ± 8.0 | ns # | 28.6 ± 9.6 | 22.2 ± 10.1 | ns # | 26.5 ± 8.5 | ns # |
| FFM (%) | 65.6 ± 7.6 | 68.5 ± 8.2 | ns # | 67.4 ± 7.9 | ns # | 71.4 ± 9.6 | 77.8 ± 10.5 | ns # | 73.5 ± 9.9 | ns # |
| MM (%) | 38.3 ± 6.5 | 41.6 ± 7.2 | 0.0198 # | 40.7 ± 7.5 | ns # | 43.9 ± 6.7 | 45.5 ± 5.9 | ns # | 44.3 ± 706 | ns # |
| BCMI (kg/m2) | 9.1 ± 2.7 | 10.2 ± 3.6 | 0.0230 # | 9.1 ± 2.9 | 0.0296 # | 8.9 ± 1.7 | 9.7 ± 2.3 | ns # | 8.3 ± 2.9 | ns # |
All data are expressed as mean ± standard deviation; # for the comparison of each parameter we applied test: t-test for paired data; values of p ≤ 0.05 are considered statistically significant. Abbreviations: LUX, Luxolio; SYN, Synergy; BMI, body mass index; TBW, total body water; ICW, intra cell water; ECW, extra cell water, FM, fat mass; FFM, fat free mass; MM, muscle mass; BCMI, body cellular mass index.