Table 5.
Limits of quantification and maximum residue limit for tested herbicides and vegetables.
| Herbicide | Carrot | Onion | Lettuce | Cauliflower | ||||
|---|---|---|---|---|---|---|---|---|
| LOQ 1 | MRL 2 | LOQ | MRL | LOQ | MRL | LOQ | MRL | |
| µg kg−1 | ||||||||
| cycloxydim | 2 | 5000 | - | 3000 | 2 | 1500 | 2 | 5000 |
| fluazifop | 2 | 400 | 1 | 300 | 1 | 20 | 1 | 10 |
| haloxyfop | 2 | 90 | 2 | 200 | - | 10 | - | 10 |
| propaquizafop | 2 | 200 | 2 | 40 | 2 | 400 | 2 | 200 |
| quizalofop | 2 | 200 | 1 | 40 | 1 | 400 | 1 | 200 |
1 limit of quantification, 2 maximum residue limit.