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. 2021 Mar 1;11:4902. doi: 10.1038/s41598-021-84535-9

Table 2.

Frequencies of disaccharidase deficiencies in abdominal pain program patients (for whom eating increases pain) reporting increased pain with dairy intake as compared to those not reporting increased pain with dairy intake.

Dairy intolerance (N = 24) (%) No dairy intolerance (N = 27) (%) p value
Lactase 62.5 25.9 0.008
Sucrase 8.3 3.7 0.483
Maltase 16.7 3.7 0.120
Palatinase 8.3 3.7 0.483