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. 2021 Jan 16;100(4):101002. doi: 10.1016/j.psj.2021.01.025

Table. 4.

Nutritional analysis by NIRS1 of pellet and fine portions within each dietary treatment.

Nutrients2 RFF3
IFF4
Pellets5 Fines6 SD7 Pellets5 Fines6 SD7
Grower 1
Moisture 10.09 10.95 0.16 11.26 11.04 0.25
Fat 10.99 11.63 0.61 11.00 11.79 0.46
Crude protein 24.48 23.66 0.57 24.51 24.43 1.52
Grower 2
Moisture 10.34 11.04 0.20 10.18 11.02 0.14
Fat 11.01 11.76 0.39 11.81 11.38 0.52
Crude protein 22.02 21.08 1.07 22.68 22.46 0.82
Finisher 1
Moisture 10.91 11.28 0.25 11.92 12.67 0.20
Fat 12.37 11.83 0.53 10.04 10.21 0.36
Crude protein 19.73 19.79 0.89 18.52 18.71 0.82
Finisher 2
Moisture 11.04 11.63 0.27 10.13 11.06 0.27
Fat 11.72 12.19 5.93 12.18 11.93 0.63
Crude protein 16.76 17.4 7.4 16.06 17.16 1.01
1

Foss DS 2500 Near-Infrared Spectroscopy (DS 2500, FOSS, Nils Foss Allé, 1 DK-3400 Hilleroed, Denmark) using the Adisseo's Precision Nutrition Evaluation platform (Adisseo, Antony, France).

2

Nutrient composition of a composite feed sample collected after farm bin extraction and before it was fed to the birds.

3

Screened feed that yielded reduced abundance of feed fines (RFF) treatments.

4

Added fines feed that yielded increased abundance of feed fines (IFF) treatment.

5

Pellets determined as feed under US sieve number 5.

6

Fines determined as feed over US sieve number 5.

7

Average standard deviation of both pellets and fines parts, each with 10 readings per sample.