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. 2021 Feb 18;10(2):446. doi: 10.3390/foods10020446

Table 8.

Use of sensory evaluation in companies from RIS countries by company size.

Application of
Sensory Evaluation in NPD
Use of Consumer Assessment Tests to Verify Consumer Preferences for the Developed Product Use of Expert Tests Performed by a Panel of Trained Experts to Determine the Quality of Products
Company size (number of
employees in organization)
% % %
1–10 Yes 52.08% Yes 54.17% Yes 33.3%
No 47.92% No 45.83% No 66.7%
11–50 Yes 47.83% Yes 39.13% Yes 30.4%
No 52.17% No 60.87% No 69.6%
51–100 Yes 83.33% Yes 66.67% Yes 58.3%
No 16.67% No 33.33% No 33.3%
- - - - N/A 8.3%
101–1000 Yes 95.24% Yes 80.95% Yes 57.1%
No 4.76% No 19.05% No 42.9%
1001–5000 Yes 100.00% Yes 100.00% Yes 50.0%
No 0.00% No 0.00% No 50.0%
Above 5000 Yes 83.33% Yes 91.67% Yes 58.3%
No 16.67% No 8.33% No 41.7%