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. 2020 Nov 23;94(24):e01214-20. doi: 10.1128/JVI.01214-20

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Copyright © 2020 Schorcht et al.

This is an open-access article distributed under the terms of the Creative Commons Attribution 4.0 International license.

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FIG 6 — Site-specific glycan analysis. Quantification of site-specific glycan occupancy and composition derived from liquid chromatography-mass spectrometry experiments on all 29 potential N-glycosylation sites (PNGS). The tables show the glycoforms found at each PNGS. Compositions corresponding to oligomannose/hybrid-type glycans are colored green, and fully processed complex type glycans are colored magenta. PNGS with no attached glycan are colored gray. Oligomannose-type glycans are categorized according to the number of mannose residues present, hybrid-type glycans are categorized according to the presence/absence of fucose, and complex-type glycans are categorized according to the number of processed antennas and the presence/absence of fucose. (A) AMC009 SOSIP.v5.2 trimer. (B) AMC011 SOSIP.v5.2 trimer (D7324-tagged). Sites N289, N392, and N396 could not be resolved.