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. 2021 Feb 22;18(4):2139. doi: 10.3390/ijerph18042139

Table 2.

Health professionals’knowledge and management of patients with liquid dysphagia.

Questionnaire/Answer to the Questionnaire Nurse (N = 324) Doctor (N = 15) ANCT (N = 55) Total (N = 394) p-Value
n (%) n (%) n (%) n (%)
What is the definition of dysphagia?
Impaired swallowing 210 (64.8) 8 (53.3) 31 (56.4) 249 (63.2) 0.35
Do not know 114 (35.2) 7 (46.7) 24 (43.6) 165 (36.8)
What approach would you take witha patient with liquid dysphagia?
Dysphagia test and adaptation of the diet 194 (59.9) 8 (53.3) 26 (47.3) 228 (57.9)
No fluid intake 8 (2.5) 0 (0.0) 4 (7.3) 12 (3.0)
Absolute diet 3 (0.9) 1 (6.7) 1 (1.8) 5 (1.3) 0.13
Do not know 119 (36.7) 6 (40.0) 24 (43.6) 149 (37.8)
Is the EAT-10 test performed at your center?
Yes 64 (19.8) 3 (20.0) 15 (27.3) 82 (20.8)
Not 73 (22.5) 2 (13.3) 4 (7.3) 79 (20.0) 0.136
I do not know the test 127 (39.2) 5 (33.3) 22 (40.0) 154 (39.2)
Do not know 60 (28.5) 5 (33.3) 14 (25.5) 79 (20.0)
Is the MEDCV-V test performed at your center?
Yes 83 (25.6) 3 (20.0) 9 (16.4) 95 (24.1)
Not 57 (17.6) 2 (13.3) 2 (3.6) 61 (15.5) 0.008
I do not know the test 132 (40.7) 4 (26.7) 29 (52.7) 165 (41.9)
Do not know 52 (16.0) 6 (40.0) 15 (27.3) 73 (18.5)
When are these tests performed?
Upon admission 46 (14.2) 2 (14.2) 11 (20.0) 59 (15.0)
On request 43 (13.3) 4 (26.7) 4 (7.3) 51 (12.9)
With people at risk of dysphagia 136 (42.0) 6 (40.0) 21 (38.2) 163 (41.4) 0.382
After bronchoaspiration 9 (2.8) 0 (0.0) 4 (7.3) 13 (3.3)
Do not know 90 (27.8) 3 (20.0) 15 (27.3) 108 (27.4)
Are subsequent checks carried out?
Yes 136 (42.0) 6 (40.0) 24 (43.6) 166 (42.1)
Not 53 (16.4) 4 (26.7) 8 (14.5) 65 (16.5) 0.85
Do not know 135 (41.7) 5 (33.3) 23 (41.8) 163 (41.4)
Who carries out these tests?
Doctor 21 (6.5) 4 (26.7) 8 (14.5) 3 (0,8)
Nurse 117 (36.1) 2 (13.3) 19 (34.5) 138 (35.0)
Speech therapist 8 (2.5) 0 (0.0) 0 (0.0) 8 (2.0)
Nutrition unit 46 (14.2) 4 (26.7) 11 (20.0) 61 (15.5) 0.114
Other 4 (1.2) 0 (0.0) 1 (1.8) 5 (1.3)
Do not know 126 (38.9) 5 (33.3) 16 (29.1) 147 (37.3)
Not applicable 2 (0.6) 0 (0.00) 0 (0.0) 2 (0.5)
If the patient requires thickeners, when is the thickener used?
Breakfast 0 (0.0) 0 (0.0) 1 (1.8) 1 (0.2)
Lunch 3 (0.9) 0 (0.0) 0 (0.0) 3 (0.8) 0.317
Dinner 1 (0.3) 0 (0.0) 0 (0.0) 1 (0.2)
In all fluids the patients ingest 320 (98.8) 15 (100.0) 54 (98.2) 389 (98.8)
Based on whatdo you choose the texture to be prescribed topatients with liquid dysphagia?
MECV-V test results 59 (18.2) 3 (20.0) 6 (10.9) 68 (17.3)
Patient tolerance 249 (76.9) 11 (73.3) 48 (87.3) 308 (78.2) 0.497
Palatability 16 (4.9) 1 (6.7) 1 (1.8) 18 (4.5)
Do you adjust the position ofapatient with liquid dysphagia before eating?
Yes, always 301 (92.9) 10 (66.7) 54 (98.2) 365 (92.6)
Often 21 (6.5) 3 (20.0) 1 (1.8) 25 (6.4)
Rarely 1 (0.3) 2 (13.3) 0 (0.0) 3 (0.8) <0.001
Never 1 (0.3) 0 (0.0) 0 (0.0) 1 (0.2)
Do you provide straws or syringes for the administration of liquid topatients with liquid dysphagia?
Yes 190 (58.6) 9 (60.0) 42 (76.4) 244 (61.2) 0.044
Not 134 (41.4) 6 (40.0) 13 (23.6) 153 (38.8)
Do you inform family members about preventive and bronchoaspiration measures?
Yes, always 268 (82.7) 11 (73.3) 44 (80.0) 323 (81.9)
Often 42 (13.0) 4 (26.7) 4 (7.3) 50 (12.7) 0.093
Rarely 10 (3.1) 0 (0.0) 5 (9.1) 15 (3.8)
Never 4 (1.2) 0 (0.0) 2 (3.6) 6 (1.5)
Have you witnessed a bronchoaspiration?
Yes 245 (75.6) 12 (80.0) 44 (80.0) 301 (76.4) 0.736
Not 79 (24.4) 3 (20.0) 11 (20.0) 93 (23.6)
What was the most serious result after witnessing bronchoaspiration?
No incidents 53 (16.4) 1 (6.7) 19 (34.5) 73 (18.5)
Pneumonia 153 (47.2) 6 (40.0) 16 (29.1) 175 (44.4)
Death 42 (13.0) 5 (33.3) 10 (18.2) 57 (14.5) 0.005
I have not witnessed any aspiration 76 (23.5) 3 (20.0) 10 (18.2) 89 (22.6)

ANCT: Auxiliary Nursing Care Technician, EAT-10: Eating Assessment Tool, MECV-V: Clinical Examination of Volume Viscosity.