Table 3.
Consumption of the 8 food items included in the short food frequency questions (FFQ).
| Food Item | Never | 1/Week | 2–3/Week | Always | ||||
|---|---|---|---|---|---|---|---|---|
| n | % | n | % | n | % | n | % | |
| Fruit | 1 | 3.6% | 3 | 10.7% | 18 | 64.3% | 4 | 14.3% |
| Potato chips | 2 | 7.1% | 4 | 14.3% | 2 | 7.1% | 1 | 3.6% |
| Homemade cake | 2 | 7.1% | 1 | 3.6% | 2 | 7.1% | 0 | 0.0% |
| Fruit drink | 1 | 3.6% | 3 | 10.7% | 20 | 71.4% | 2 | 7.1% |
| Milk | 2 | 7.1% | 4 | 14.3% | 3 | 10.7% | 2 | 7.1% |
| Yogurt | 2 | 7.1% | 4 | 14.3% | 4 | 14.3% | 2 | 7.1% |
| Savory snacks | 2 | 7.1% | 4 | 14.3% | 4 | 14.3% | 2 | 7.1% |
| Sweet snacks | 1 | 3.6% | 4 | 14.3% | 18 | 64.3% | 3 | 10.7% |
Data are expressed in percent of the frequency consumption of a single item in the week. n refers to the number of answers for each item.