Table 2.
Viability reduction efficiency values of S. aureus bacterial strain after exposure to different concentrations of HNT-SNAP for 24 h (n=5).
HNT-SNAP concentration (mg/mL) | S. aureus reduction efficiency (%) |
---|---|
0.5 | 48.9 ± 3.9** |
1 | 69.9 ± 9.8** |
2 | 73.8 ± 5.0** |
5 | 94.4 ± 1.9** |
10 | 99.6 ± 0.1** |
indicates P-values ≤ 0.01 versus HNTs at the same concentration