Table 1.
Criteria | Determinant |
---|---|
Population | Human participants of all-age groups residing in sub-Saharan Africa, both genders, and regardless of their ethnic background |
Exposure | Food Insecurity (FI)* (Independent Variable) experienced at either household or individual level |
Outcomes |
Diagnosed with any of the following key metabolic risk factors for diet-sensitive NCDs per the international diagnostic criteria for metabolic syndromes (MetS) such as NCEP-ATPIII (2001), International Diabetes Foundation (IDF 2005), AHA/NHLBI criteria (2004), and any other measures in line with the World Health Organization criteria (1998). Outcomes of interest are: 1. Obesity 2. Dyslipidaemia 3. Hypertension 4. Underweight 5. Overweight 6. Others (as reported per study) |
*Detailed list of essential tools used to define/ or ascertain food insecurity as an independent variable, accompanying theoretical minimum risk exposure level see Supplementary Appendix No. 1 Table 1.
Definition of review outcomes reported assessment beyond general health self-report and the diagnostic criteria for identifying metabolic risk factors for this study see Supplementary Appendix No. 1 Table 2.