Reagent | Final concentration | Volume |
---|---|---|
FBS (heat inactivated at 56°C for 30 min) | 20% | 20 mL |
L-Glutamine 200 mM | 2 mM | 1 mL |
α-MEM (pen/strep 1%) | n/a | 79 mL |
Total | n/a | 100 mL |
Reagent | Final concentration | Volume |
---|---|---|
FBS (heat inactivated at 56°C for 30 min) | 20% | 20 mL |
L-Glutamine 200 mM | 2 mM | 1 mL |
α-MEM (pen/strep 1%) | n/a | 79 mL |
Total | n/a | 100 mL |