Skip to main content
. 2021 Mar 5;21:105. doi: 10.1186/s12876-021-01693-w

Table 1.

Characteristics and OTUs of two groups

Group IBS-D HCs P value
Number 30 30
Gender
 Male 13 15 0.293
 Female 17 15
Age 40.3 ± 14.7 40.9 ± 14.4 0.874
BMI 19.97 ± 5.58 21.39 ± 3.83 0.014
Staple food
 Rice 26 27 1.000
 Wheat 4 3
OTUs 1547 1388 0.001