. 2020 Nov 2;100(3):100807. doi: 10.1016/j.psj.2020.10.061

Table 8.

The effect of DON and C. perfringens on the relative abundance of jejunal microbial flora.

Parameter	CON	DON	CP	DC	SEM	P values
Parameter	CON	DON	CP	DC	SEM	DON	C. perfringens	DON × C. perfringens
Phylum level
Firmicutes	49.35	75.86	54.50	73.53	6.18	0.079	0.909	0.763
Proteobacteria	30.22	13.84	27.83	16.62	3.81	0.085	0.980	0.737
Actinobacteria	13.13	6.76	11.63	6.78	1.48	0.070	0.803	0.797
Bacteroidetes	2.83	1.23	2.72	1.18	0.39	0.050	0.913	0.969
Cyanobacteria	2.18	1.07	1.62	0.99	0.25	0.102	0.527	0.642
Genera level
Lactobacillus	34.95	71.72	50.02	71.24	6.62	0.032	0.567	0.542
Ochrobactrum	14.55	6.63	14.68	9.79	1.9	0.109	0.670	0.696
Amycolatopsis	9.26	4.87	7.71	5.05	1.05	0.113	0.751	0.689
Lactococcus	0.52^a	0.11^b	0.21^b	0.13^b	0.04	0.026	0.001	0.013
Sediminibacterium	1.97	0.82	1.79	0.91	0.27	0.074	0.934	0.797

Numbers within a row with different superscripts differ statistically at P ≤ 0.05.

Abbreviations: CON, basal diet; CP, basal diet + C. perfringens challenge; DC, basal diet + 5 mg of deoxynivalenol per kg diet + C. perfringens challenge; DON, basal diet + 5 mg of deoxynivalenol per kg diet.