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. 2021 Mar;28:100498. doi: 10.1016/j.gfs.2021.100498

Fig. 1.

Fig. 1

Cost of EAT Lancet diet, June 2018–May 2019.

Note: Minimum cost refers to cost estimated taking into account the cheapest food items in each food group. Average cost refers to cost estimates taking account the average price of all food items in each food group. Prices are adjusted for edible portions. Vertical line demarcates annual average from monthly data.