TABLE 3.
Parameter | Experimental groups |
|||||
Control | ACEO | CPF | ACEO + CPF | VitC | VitC + CPF | |
Creatinine (μmol/L) | 27.3 ± 2.85 | 29.78 ± 0.57 | 36.45 ± 1.21** | 30.47 ± 0.025# | 33.15 ± 0.29 | 32.09 ± 1.84 |
Urea (mmol/L) | 7.3 ± 0.4 | 7.73 ± 0.57 | 8.4 ± 0.5* | 7.9 ± 0.1# | 7.8 ± 0.5 | 8.2 ± 0.4 |
Uric acid (μmol/L) | 81.91 ± 3.23 | 77.06 ± 4.18 | 91.39 ± 3.08* | 82.06 ± 1.05# | 81.04 ± 3.45 | 84.87 ± 2.08# |
Cholesterol (mmol/L) | 1.36 ± 0.18 | 1.33 ± 0.27 | 1.5 ± 0.07* | 1.38 ± 0.18# | 1.31 ± 0.15 | 1.35 ± 0.07# |
Triglycerides (mmol/L) | 1.15 ± 0.26 | 1.25 ± 0.11 | 1.8 ± 0.11* | 1.31 ± 0.25# | 1.23 ± 0.04 | 1.28 ± 0.04# |
HDL (mmol/L) | 0.44 ± 0.03 | 0.43 ± 0.01 | 0.37 ± 0.01* | 0.41 ± 0.01# | 0.41 ± 0.08 | 0.44 ± 0.02# |
LDL (mmol/L) | 0.53 ± 0.01 | 0.5 ± 0.14 | 0.64 ± 0.14* | 0.52 ± 0.005# | 0.48 ± 0.1 | 0.5 ± 0.03# |
Glucose (mmol/L) | 7.3 ± 1.02 | 7.62 ± 0.25 | 8.5 ± 1.6* | 7.25 ± 0.45# | 7.9 ± 1.43 | 6.57 ± 0.17# |
Values are mean ± SEM; n = 6 rats in each group. Statistical significant variations are compared as follows: CPF, ACEO, ACEO + CPF, VitC, and VitC + CPF treated groups compared to control group; * indicates significantly different when p < 0.05, ** indicates highly significantly different when p < 0.01, CPF group compared to (ACEO + CPF and VitC + CPF) group; # indicates significantly different when p < 0.05.