Table 5.
Microorganisms | No of episodes isolated (n = 75) | % |
---|---|---|
Bacteria | 70 | 93.3 |
• Staphylococcus aureus | 16 | 21.3 |
• Klebsiella pneumoniae | 6 | 8 |
• Pseudomonas sp.# | 7 | 9.3 |
• Burkholderia sp.^ | 10 | 13.3 |
• CONS | 7 | 9.3 |
• Entercoccus sp. | 4 | 5.3 |
• Salmonella sp.## | 6 | 8 |
• Acinetobacter sp.^^ | 5 | 6.6 |
• Others* | 7 | 9.3 |
• Gram negative septicemia | 2 | 2.6 |
Fungal | 5 | 6.6 |
• Aspergillus fumigatus | 2 | 2.6 |
• Candida sp. | 2 | 2.6 |
• Candida tropicalis | 1 | 1.3 |
*Streptococci sp. (n=2); E. coli (n=2); Bacillus subtilis (n=1); Neisseria meningitidis (n=1);
Citrobacter freundi (n=1); Fransicella sp. (n=1).
CONS, Coagulase Negative Staphylococcus sp.
#Pseudomonas aeruginosa (n=3); Pseudomonas stutzeri (n=2).
^Burkholderia cepacia (n=3); B. cenocepacia (n=1).
##Non-typhoidal Salmonella.
^^Acinetobacter baumanni (n=3).