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. 2020 Nov 12;113(3):622–629. doi: 10.1093/ajcn/nqaa291

TABLE 2.

Association between lifestyle and physical characteristics and following a gluten-free diet1

Gluten-free diet
Lifestyle and physical characteristics No, n (%) Yes, n (%) OR2 (95% CI)3
Alcohol consumption
 Never 3434 (2.8) 99 (5.6) 1.75 (1.40, 2.20)
 Former 3451 (2.8) 132 (7.4) 2.57 (2.11, 3.15)
 Special occasions only 11,187 (9.1) 261 (14.7) 1.43 (1.22, 1.67)
 1–3 times a month 13,150 (10.7) 234 (13.2) 1.17 (0.99, 1.37)
 1–2 times a week 30,102 (24.6) 429 (24.2) 1 (Ref)
 3–4 times a week 31,746 (25.9) 359 (20.2) 0.81 (0.70, 0.93)
 Daily or almost daily 29,530 (24.1) 261 (14.7) 0.65 (0.56, 0.77)
Smoking status
 Never 69,999 (57.2) 1031 (58.2) 1 (Ref)
 Former 43,852 (35.8) 641 (36.2) 1.22 (1.10, 1.35)
 Current 8551 (7.0) 101 (5.7) 0.93 (0.76, 1.15)
IPAQ group for physical activity
 Low 18,749 (18.2) 263 (17.7) 1 (Ref)
 Moderate 44,340 (43.1) 632 (42.5) 0.97 (0.84, 1.12)
 High 39,883 (38.7) 593 (39.9) 1.03 (0.88, 1.19)
BMI, kg/m2
 Underweight (<18.5) 671 (0.6) 29 (1.6) 1.74 (1.19, 2.55)
 Normal weight (18.5–24.9) 47,488 (38.8) 865 (48.9) 1 (Ref)
 Overweight (25–29.9) 50,168 (41.0) 564 (31.9) 0.75 (0.68, 0.84)
 Obese (≥30) 24,067 (19.7) 312 (17.6) 0.74 (0.65, 0.84)
Weight change in past year
 No 72,093 (59.6) 980 (55.9) 1 (Ref)
 Gained weight 30,394 (25.1) 456 (26.0) 1.03 (0.92, 1.16)
 Lost weight 18,551 (15.3) 318 (18.1) 1.17 (1.03, 1.34)
Dietary change in past 5 y
 No 78,138 (63.8) 613 (34.6) 1 (Ref)
 Yes, due to illness 9875 (8.1) 491 (27.7) 6.35 (5.60, 7.20)
 Yes, other reason 34,537 (28.2) 669 (37.7) 2.34 (2.10, 2.62)
1

IPAQ, International Physical Activity Questionnaire.

2

ORs were calculated using logistic regression.

3

Models adjusted for age, sex, ethnicity, Townsend deprivation score, education, smoking, alcohol, physical activity, and BMI.