Table 1.
S. no | Parameters | Study group (n = 60) | Control group (n = 60) | p value | ||
---|---|---|---|---|---|---|
Number | Percentage | Number | Percentage | |||
1 | Age (years) | |||||
18–23 | 14 | 23.33 | 13 | 21.66 | 0.666 | |
24–29 | 27 | 45 | 28 | 46.66 | ||
30–36 | 19 | 31.66 | 19 | 31.66 | ||
2 | Parity | |||||
Primi | 36 | 60 | 33 | 55 | 0.580 | |
Multi | 24 | 40 | 27 | 45 | ||
3 | Educational status | |||||
Illiterate | 28 | 46.67 | 27 | 45 | 0.113 | |
Primary | 14 | 23.33 | 18 | 30 | ||
Secondary | 16 | 26.67 | 8 | 13.33 | ||
Graduate | 2 | 3.33 | 7 | 11.67 | ||
4 | Occupational status | |||||
Homemaker | 50 | 83.33 | 49 | 81.67 | 0.289 | |
Professional | 8 | 13.33 | 11 | 18.33 | ||
Working | 2 | 3.33 | 0 | 0.00 | ||
5 | Residence | |||||
Rural | 45 | 75.00 | 23 | 38.33 | 0.021 | |
Urban | 15 | 25.00 | 37 | 61.67 | ||
6 | BMI (kg/m2) | |||||
18.5–22.9 | 44 | 73.33 | 45 | 75 | > 0.05 | |
23–24.9 | 13 | 21.66 | 12 | 20 | ||
> 25 | 3 | 5 | 3 | 5 |