Table 2.
Item | Phase 1 (wk 1) | Phase 2 (wk 2 and 3) | Phase 3 (wk 4 and 5)2) |
---|---|---|---|
Ingredient (%) | |||
Corn | 14.72 | 31.12 | 43.22 |
Corn DDGS3) | 22.00 | 22.00 | 22.00 |
Soybean meal | 16.00 | 19.00 | 30.00 |
Whey permeate | 20.00 | 10.00 | 0.00 |
Bakery meal | 10.00 | 5.00 | 0.00 |
Poultry meal | 6.00 | 4.00 | 0.00 |
Blood plasma | 5.00 | 3.00 | 0.00 |
Fish meal | 2.00 | 0.00 | 0.00 |
Poultry fat | 2.00 | 3.00 | 2.00 |
Limestone | 0.90 | 1.05 | 1.14 |
Dicalcium phosphate | 0.00 | 0.50 | 0.70 |
L-lysine HCl | 0.53 | 0.51 | 0.30 |
DL-methionine | 0.15 | 0.12 | 0.02 |
L-threonine | 0.10 | 0.10 | 0.01 |
Salt | 0.22 | 0.22 | 0.22 |
Mineral premix | 0.15 | 0.15 | 0.15 |
Vitamin premix | 0.03 | 0.03 | 0.03 |
Titanium dioxide | 0.00 | 0.00 | 0.05 |
Additive | 0.204) | 0.204) | 0.204) |
Chemical analysis | |||
Dry matter (%) | 91.10 | 90.48 | 89.57 |
ME (kcal/kg) | 3,471 | 3,480 | 3,391 |
SID lysine (%) | 1.504 | 1.349 | 1.228 |
SID threonine (%) | 0.876 | 0.800 | 0.732 |
SID tryptophan (%) | 0.246 | 0.221 | 0.232 |
SID methionine +cysteine (%) | 0.817 | 0.744 | 0.680 |
Ca (%) | 0.849 | 0.799 | 0.711 |
STTD P (%) | 0.469 | 0.407 | 0.334 |
Analyzed composition5) | |||
Dry matter (%) | 94.04 | 93.43 | 93.01 |
Ca (%) | 0.865 | 0.775 | 0.704 |
STTD P (%) | 0.547 | 0.491 | 0.346 |
DDGS, dried distillers grains with solubles; ME, metabolizable energy; SID, standardized ileal digestible; STTD, standardized total tract digestible.
MegaFix (ICC, São Paulo, Brazil) was added to MT at 0.2% in all phases.
Week 5 lasted 6 days to facilitate the sampling schedule.
Either “clean” corn DDGS or deoxynivalenol contaminated corn DDGS (mycotoxin concentration: 7.643 mg/kg of feed of deoxynivalenol, 0.200 mg/kg of feed of fumonisin B1, and 2.417 mg/kg of feed of zearalenone) was used to formulate CON or MT diets, respectively.
Either corn (CON and MT) or the mycotoxin-detoxifying additive (MT+D) was added to diets.
The analyzed composition values are given on an as-fed basis.