Table 2.
Blood glucose, total protein (TP), calcium (Ca), phosphorus P, magnesium (Mg), iron (Fe), and triiodothyronine (T3) during late pregnancy and postpartum periods and in nonpregnant crossbred dairy cows. Results are expressed as mean ± SD.
| Group | ||||
|---|---|---|---|---|
| Parameters | Late pregnancy | Postpartum period (PPP) | Nonpregnant | p value |
| Glucose, mg/dl | 67.89 ± 6.52a | 65.88 ± 5.94a | 57.40 ± 7.90b | ∗∗∗ |
| Total protein (TP), g/dl | 6.42 ± 0.55a | 6.93 ± 0.98b | 7.18 ± 0.40b | ∗∗ |
| Ca, mg/dl | 8.69 ± 0.50 | 8.39 ± 0.91 | 8.42 ± 1.19 | NS |
| P, mg/dl | 6.44 ± 1.19 | 6.33 ± 1.38 | 6.05 ± 1.57 | NS |
| Mg, mg/dl | 2.10 ± 0.30b | 2.15 ± 0.38ab | 2.38 ± 0.25a | NS |
| Fe, µg/dl | 158.51 ± 36.50a | 124.76 ± 33.50b | 142.93 ± 40.07ab | ∗∗ |
| T3, ng/dl | 4.96 ± 0.64b | 4.27 ± 0.85a | 5.58 ± 0.97b | ∗∗ |