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. 2021 Mar 17;79:36. doi: 10.1186/s13690-021-00557-9

Table 2.

The characteristics of participations in the study

Player name Participant’s No Status of stakeholder (A or P) Level Sector Position Power Interest incentives Awareness of policy Related role
Food and Drug Organization P1 P* National Governmental Medium Support High Medium Non-financial High Policy making for increase the level of safety of food and beverages
Islamic Republic of Iran Broadcasting (IRIB)) P2 P National Media Low Support High Low financial Medium Producing educational and informational programs as well as harmful food ads
The Office of Community Nutrition Improvement P3 P National Governmental High Support High High Non-financial High Mainly responsible for the COP: Policy making, design and implementation of nutritional interventions
Health Deputy of MoHME*** P4 P National Governmental High Support High High Non-financial High Policy making for health service system in Iran
Department of education (Professor of university of medical sciences of MoHME( P5 P National Governmental High Support High High Non-financial High Cooperation with the MoHME and WHO in promoting Iran ECHO, Responsible for implementing Iran ECHO pilot program in Isfahan (one of the cities in Iran)
Ministry of Education P6 P National Governmental Medium Support High Medium Non-financial High Collaborate with the MoHME in develop or implement the nutrition education, school foods or PAa policies in schools
School Health Department of MoHME P7 P National Governmental Medium Support Medium Medium Non-financial Medium Policy making for nutrition education, providing healthy food, as well as training and doing PA in schools
Welfare Organization P8 P National Governmental Medium Support Medium Medium Non-financial Medium Policy making for nutrition education to children and parents and adherence to the principles of healthy nutrition in kindergartens and childcare centers
Children and Adolescents’ Intellectual Development P9 A** Regional Governmental Medium Support Medium Low Non-financial Low Participation in healthy nutrition education for children and adolescents
The office of Community Nutrition Improvement department of the Health Center P10 P Regional Governmental High Support High High Non-financial High Policy making, design and implementation of nutritional interventions in the provincial level
Executive manager in the Ministry of Education P11 P Regional Governmental Medium Support Medium Low Non-financial Medium Collaborate in implementation of the nutrition education, and PA policies in schools
Food and Drug Office P12 p Regional Governmental Medium Support Medium Medium Non-financial Low Increase the level of safety of food and beverages
Imam Khomeini Relief Committee P13 A Regional Non-Governmental Low Support Medium Low Non-financial Low Providing healthy food items for financial trouble families as well as education healthy lifestyle in family training sessions
Ministry of Sports and Youth P14 A Regional Governmental Low Support High Low financial Low Providing appropriate facilities for exercise in childhood
Municipality P15 p Regional Non-Governmental Low Support High Medium Non-financial Medium Providing sports equipment and spaces for children and adolescents
Population and Family Health Department P16 P Regional Governmental Medium Support Medium Medium Non-financial Medium Collaborate on primary health care and screening for overweight and obese children and adolescents in health centers
School Health Department of the Province’s Health Center P17 P Regional Governmental Medium Support Medium Medium Non-financial High Coordinate with schools to provide nutrition and PA training and screening overweight and obese children and adolescents
Student Organization P18 P Regional NGO Low Support High Low financial Low Collaborate on providing school buffet snakes
Department of education) Professor of university of medical sciences of MoHME( P19 P Regional Professional Medium Support Medium Medium Non-financial Medium Collaborate in developing policies to prevent childhood obesity by nutrition education in the university
Welfare Organization P20 A Regional Governmental Low Support Low Low Non-financial Low Collaborate on nutrition education for children and parents in kindergartens and observing the principles of healthy nutrition in kindergarten food and child care centers
Secretariat of the Health and Food Safety P21 A Regional Governmental Low Support High Low Non-financial Medium Establish better coordination and communication between stakeholders and organizations
Health care providers of MoHME *** P22 P Regional Governmental Medium Support Medium Medium Non-financial Medium Collaborate on primary health care, nutrition education and PA advice screening for overweight and obese children and adolescents in health centers
Islamic Development Organization P23 A Regional Governmental Low Support Medium Medium Non-financial Low Advertising of nutrition and PA in the community
Non-communicable diseases Department of the Province’s Health Center P24 A Regional Governmental Medium Support Medium Low Non-financial Medium Collaborate on development of guidelines of non-communicable diseases prevention
Social Security Insurance Agency NP**** A National Governmental Coverage of nutrition counseling services for nutrition counselors and specialists
Ministry of Economic Affairs and Finance NP A National Governmental Allocation of taxes for imports as well as Value-added tax (VAT on unhealthy foods as well as subsidy allocation for healthy foods

Islamic

Consultative

Assembly (Iranian

Parliament

NP A National Governmental Upstream legislation and resource allocation for the executive organizations

* P: Present** A: Absent, *** Ministry of Health and Medical Education, **** Not participating in the study

a physical activity