Table A3.
Correlation between 25(OH)D level, UIC, and clinical factors
25(OH)D level | UIC | |||
---|---|---|---|---|
r | P-value | r | P-value | |
Age (years) | −0.04 | 0.241 | −0.03 | 0.406 |
Gender (male/female) | 0.01 | 0.737 | −0.07 | 0.096 |
BMI (kg/m2) | −0.02 | 0.662 | 0.00 | 0.913 |
Glucose (mmol/L) | −0.32 | <0.0001 | −0.59 | <0.0001 |
Fructoseamine (mmol/L) | −0.21 | <0.0001 | −0.20 | <0.0001 |
HbA1c (%) | −0.23 | <0.0001 | −0.21 | <0.0001 |
C peptide (μg/L) | −0.02 | 0.650 | 0.00 | 0.908 |
TC (mmol/L) | −0.11 | 0.012 | −0.07 | 0.090 |
TG (mmol/L) | −0.14 | 0.001 | −0.09 | 0.032 |
LDL-C (mmol/L) | −0.10 | 0.020 | −0.05 | 0.210 |
HDL-C (mmol/L) | 0.11 | 0.007 | 0.05 | 0.215 |
Creatinine (μmol/L) | −0.05 | 0.200 | 0.07 | 0.112 |
Free T4 (ng/mL) | 0.07 | 0.095 | 0.07 | 0.078 |
Free T3 (μg/dL) | 0.08 | 0.121 | −0.02 | 0.724 |
TSH (uIU/mL) | −0.14 | 0.006 | 0.18 | 0.000 |