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. 2021 Mar 4;12:625297. doi: 10.3389/fimmu.2021.625297

Table 3.

Alpha diversity of bacterial communities in the anterior and posterior intestinal tract sections of gilthead seabream (Sparus aurata) fed a control and the diet supplemented with a blend of garlic, carvacrol, and thymol essential oils (EOs).

Chao1 Shannon Simpson
Intestine Anterior Control 64.583 ± 3.357 2.513 ± 0.231 0.863 ± 0.046
EOs diet 69.437 ± 13.013 2.288 ± 0.470 0.838 ± 0.093
Posterior Control 58.167 ± 7.182 2.401 ± 0.550 0.807 ± 0.164
EOs diet 62.770 ± 14.983 2.363 ± 0.220 0.863 ± 0.039