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. Author manuscript; available in PMC: 2021 Mar 18.
Published in final edited form as: Cancer Causes Control. 2019 Aug 21;30(10):1033–1044. doi: 10.1007/s10552-019-01215-w

Table 2.

Summary of Comprehensive Cancer Control Policy, System, and Environmental Change Efforts

Focus Description Policy outcome
State program examples
Primary prevention
Tobacco prevention and control Smoke-free air ordinance
Tobacco taxation
Increased number of people in smoke-free and vape-free schools, parks, worksites, and businesses
Prompt current smokers to quit and prevent youth initiation, as well as utilization of revenue to fund public health initiatives
  Nutrition Community gardens
Healthy vending policy
Increase access to healthy foods
Reduce consumption of unhealthy foods and promote good nutritional choices
  UV exposure Indoor tanning Reduction in minors’ access to indoor tanning through policies that use age restrictions, require parental consent, and/or require parental accompaniment
  Physical activity Safe Routes to Schools
Dual Use Agreements
Bicycle and Pedestrian Master Plan
Alter the built environment and/or increase access to spaces to promote physical activity
  HPV vaccination Health system wide interventions Increase vaccination uptake among 11–12 year olds
Early detection and screening
Employer Cancer Screening Increase access to screening by reducing structural barriers
Medicaid Reimbursement Increase access to screening by reducing patient costs
Patient Navigation Improve access to screening through care coordination
Survivorship
Survivorship Care Planning Improve and promote preventive health behaviors among cancer survivors
Tribal program examples
Primary prevention
  Tobacco prevention and control Smoke-free air ordinance
Tobacco taxation
Smoke-free workplaces and casinos
Reduction of smoking prevalence in youth, reduction of smoking prevalence in adults
  Nutrition Learn to Grow Promotion of healthy eating among young children in childcare homes, increased access to foods by harvesting vegetables grown in childcare home gardens, and increased access to foods by supporting famers’ markets
Early Detection and Screening
Patient Navigation Reduce barriers associated with cancer screening through education and care coordination
Employee Cancer Screening Use of administrative leave or flextime to encourage employees to get cancer screening
Patient Reminder Systems Increase community demand and access to cancer screening
Pacific Island Jurisdiction program examples
Primary prevention
  Tobacco prevention and control Smoke-free air ordinance
Tobacco taxation
Smoke-free schools, worksites, public places
Reduction of tobacco consumption among adults and youth, allocation of revenue to non-communicable disease prevention activities
  Betel nut use Betel nut ban Restrictions banning use among individuals under the age of 19
Ban use in schools, workplaces, and places were health care services are being offered
  Nutrition Farm to Table Increase access to healthy foods
  HPV vaccination uptake HPV Program in Schools Increase vaccination uptake in adolescents through mandates within school systems
  Alcohol consumption Alcohol tax Reduction of alcohol consumption and increased resources to non-communicable disease prevention activities