. 2021 Mar 18;16(3):e0248790. doi: 10.1371/journal.pone.0248790

Table 3. Chemical composition of pasta samples.

Pasta sample	Moisture	Ash	Protein	Fat	IDF	SDF	TDF	Carbo-hydrates^*	Energy
Pasta sample	%	% d.m.							kcal/100 g d.m.
CON	10.16^abc±0.08	0.79^j±0.01	14.58^j±0.12	1.25ⁱ±0.04	2.92^j±0.09	1.51^e±0.05	4.43^l±0.14	78.95^a±0.20	397.39^abc±0.04
HF-5	10.15^abc±0.13	1.21^h±0.04	15.49^hi±0.36	1.64^h±0.13	4.62^hi±0.18	1.74^de±0.08	6.36^ji±0.26	75.30^b±0.40	395.48^c±0.17
HF-10	10.69^ab±0.27	1.52^f±0.06	16.32^g±0.27	2.00^g±0.01	6.74^g±0.14	1.76^de±0.14	8.50^g±0.28	71.66^c±0.94	393.00^d±0.54
HF-15	10.13^abc±0.26	1.91^e±0.08	17.20^f±0.10	2.33^f±0.16	8.55^f±0.22	2.03^cd±0.01	10.88^f±0.23	67.68^d±0.03	389.89^d±0.45
HF-20	10.04^bc±0.23	2.11^e±0.09	17.90^e±0.08	2.63^e±0.10	10.44^e±0.17	2.20^c±0.05	12.64^e±0.22	64.72^e±0.35	387.87^e±0.60
HF-25	10.45^abc±0.03	2.59^d±0.05	18.72^d±0.10	2.91^d±0.24	12.74^d±0.16	2.28^bc±0.08	15.02^d±0.24	60.76^f±0.15	384.51^f±0.54
HF-30	10.63^ab±0.40	2.95^c±0.12	19.53^c±0.05	3.23^c±0.13	14.48^c±0.15	2.54^ab±0.01	17.02^c±0.16	57.27^g±0.26	382.11f^g±0.28
HF-35	9.76^c±0.08	3.33^b±0.01	20.24^b±0.10	3.66^ab±0.24	16.13^b±0.03	2.70^a±0.18	18.83^b±0.22	53.94^h±0.34	380.64^g±0.25
HF-40	9.73^c±0.28	3.57^a±0.03	20.87^a±0.03	3.98^a±0.16	18.71^a±0.11	2.78^a±0.05	21.49^a±0.17	50.09ⁱ±0.49	376.92^h±0.45
HC-2.5	10.74^ab±0.01	0.97^ij±0.02	15.21ⁱ±0.02	1.76^h±0.07	3.70^ij±0.16	1.59^e±0.04	5.29^kl±0.21	76.77^ab±0.52	398.22^a±0.02
HC-5	10.14^abc±0.01	1.14^hi±0.04	15.39^hi±0.08	2.27^f±0.03	4.71^hi±0.16	1.67^e±0.15	6.38^ji±0.31	74.82^b±0.48	398.59^a±0.52
HC-7.5	10.87^a±0.08	1.27^gh±0.01	15.63^h±0.05	2.44^ef±0.05	5.65^gh±0.16	1.74^de±0.05	7.39^hi±0.21	73.27^bc±0.26	397.42^ab±0.73
HC-10	10.47^abc±0.10	1.47^fg±0.04	16.14^g±0.26	2.61^e±0.12	6.38^g±0.15	1.83^de±0.01	8.21^gh±0.16	71.57^c±0.33	396.63^bc±0.44

*carbohydrate content calculated by difference. d.m.–dry mass. w.m.–wet mass. CON–control sample. HF–hemp flour. HC–hemp cake. nd–not detected. IDF–insoluble dietary fiber. SDF–soluble dietary fiber. TDF–total dietary fiber. Means (n = 3) with different letters in the same column are significantly different (P < 0.05).